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Tuesday, February 3, 2009

White Chocolate Popcorn, Pretzels, & Peanuts

1 bag microwave popcorn (3.5 ounces)
2 cups miniature pretzel twists
1 cup dry roasted peanuts
1/2 cup dried apricots, cherries, cranberries, raisins or M&Ms
12 ounces white baking pieces or almond bark

In a very large bowl, combine popcorn, pretzels, peanuts, and M&Ms. Place white chocolate in a microwave-safe bowl. Microwave, uncovered, for 1 minute. Stir. Microwave in 30 second intervals until chocolate is melted. Pour chocolate over popcorn mixture, tossing to coat. Pour mixture onto wax paper and cool.

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