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Thursday, February 12, 2009

Red Velet Sandwich Cookies


I found this off of bakerella.blogspot.com. It is an awesome website!!! (thanks for letting us all know about it-you should totally check it out) We make this recipe with a Devil's Food cake mix to make Homemade Oreos, which is a family favorite "fat-fat" for Sunday nights, but this is a fun Valentine's Day twist to a great cookie!!! And even better, they are super-easy!


All you need is:

1 Box red velvet cake mix*
1/2 Cup butter, softened to room temperature (I usually use shortening, but both would work fine)
2 Eggs

Preheat oven to 350 degrees.
Mix ingredients until combined.
Drop spoonfuls of cookie batter onto baking sheet about two inches apart.
Bake for 10-12 minutes. (you want these to be a little underdone---they stay soft days after and are yummy to eat)
Cool.


Cream Cheese Filling

1/2 Cup butter, softened to room temperature
1 8 oz. Package cream cheese, softened to room temperature
1 1lb. Box of confectioner's sugar
1 tsp Vanilla
In a mixer, cream butter, cream cheese and vanilla.
Gradually add sugar and mix until smooth.

(I never make my own frosting anymore! I just use a container of Cream Cheese frosting-way easy and we think it tastes exactly the same!)

Makes about 24 cookies or 12 cookie sandwiches* Any cake mix should work.

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